CLOE seeks an Especialista en Operaciones de Servicio de Alimentos Remoto to optimize operational processes for food service clients. This fully remote role focuses on efficiency, technology integration, and best practices within hospitality.
You will advise on menu engineering, inventory control, and cost management from a remote setting. Idóneo candidates have experience in food service operations management or consulting, strong analytical skills, and the ability to manage multiple projects
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📌 Estratega de Operaciones en Servicios Alimentarios Remotos (Texcoco)
🏢 CLOE
📍 Texcoco