05 nov
|
Grupo Dinar
|
Veracruz
05 nov
Grupo Dinar
Veracruz
Grupo Dinar is seeking a talented Sous Chef to join their culinary team in Tlalnepantla, State of Mexico. You will be second-in-command, assisting the Executive Chef to oversee daily kitchen operations, mentor staff, ensure food quality, and contribute to menu development.
The role demands strong culinary foundations, leadership potential, and a passion for delivering exceptional dishes within a fast-paced, high-standard environment.
📌 Sous Chef Mediterráneo y Mariscos — Lidera Cocina (Veracruz)
🏢 Grupo Dinar
📍 Veracruz