Mama Shelter in Mexico City seeks a Kitchen Leader to support the Chef de Cuisine in managing kitchen operations, inventory, and staff.
Focus on food quality, cost controls, and delivering a vibrant guest experience in a fast-paced setting.You will recruit and mentor kitchen team members, supervise daily culinary activities, ensure health and safety standards, lead team meetings, and handle administrative duties.
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📌 Sous Chef — Lead Kitchen & Team Excellence (Xico)
🏢 Accor
📍 Xico