- Supervise and coordinate the bar team: scheduling, task allocation, team presence
- Be present on the floor and lead by example during service
- Recruit, onboard, and train new team members
- Track working hours and manage the weekly staff schedule
- Encourage team growth through ongoing training, evaluations, and feedback (annual reviews, probation follow-up)
- Maintain a respectful and motivating work environment, in line with Mama’s values
- Manage inventory of drinks and bar equipment
- Ensure proper ordering and restocking of supplies
- Control costs, monitor waste, and take part in pricing decisions
- Ensure cleanliness and maintenance of the bar area and equipment
- Contribute to monthly reporting (sales, losses, customer feedback
Academic background / Professional Experiences:
- Minimum 2 to 3 years of experience as Bar Supervisor or Assistant Bar Manager, ideally in a lifestyle hotel or high-volume bar.
- Excellent mixology skills and deep knowledge of spirits, cocktails, and drink trends.
- Experience in team management and cost control.
- Knowledge of billing systems and cash management procedures.
- Languages : fluency in the local language, professional English and a 3rd language is a plus.
- Conveys the brand’s values : Authenticity, Caring, Passion, Generosity, Team spirit.
- Customer-focused with a strong sense of hospitality.
- Natural leader with a collaborative, hands-on approach.
- Organized, detail-oriented, and reliable.
- Adaptable with working hours, including evenings and weekends.
- A creative mind with the ability to innovate and surprise guests.
📌 Bar Manager (Ciudad de México)
🏢 Accor
📍 Ciudad de México
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