Job DescriptionWhat You'll DoSupport the launch and daily operation of the pastry kitchen.Assist in developing creative dessert, bakery, and pastry menus that align with the hotel's concept and seasonal offerings.Ensure consistent quality, presentation, and flavor across all pastry products.Lead, mentor, and inspire pastry team members, creating a positive and collaborative kitchen culture.Maintain the highest standards of food safety, hygiene, and sanitation.Manage inventory, ordering, and cost controls while minimizing waste.Collaborate with culinary, restaurant, banquet, and bar teams to create memorable guest experiences.Participate in menu tastings, special events, promotions, and seasonal activations.Support recruitment, onboarding, and training during the hotel opening phase.Foster a culture of creativity, excellence, and continuous improvementQualificationsWhat We're Looking ForPrevious experience as a Pastry Sous Chef or Senior Pastry Chef in a luxury hotel, lifestyle hospitality brand, or high-end restaurant.Strong knowledge of pastry production, bakery operations, plated desserts, and contemporary techniques.Experience leading and developing culinary teams.Passion for innovation, trends,



and elevated guest experiences.Strong organizational and time-management skills.Ability to perform in a fast-paced, high-energy environment.Understanding of food cost management, purchasing, and inventory controls.Opening experience is a plus, but a positive attitude and entrepreneurial mindset are even more important.What Makes You a Great FitYou bring creativity and energy to everything you do.You love transforming ideas into memorable experiences.You are hands-on, approachable, and lead by example.You embrace change and enjoy building something new.You believe great hospitality starts with great teamwork.You are passionate about craftsmanship, quality, and attention to detail.Additional InformationAND NOW YOU KNOW THE TUNE…First verse: No AI screening at Mama! Every application is personally reviewed, and we take the time to get to know your story.Second verse: First, you’ll have a phone conversation with our People & Culture team to see if we’re a good match.Chorus: After the phone interview, we’ll invite you to an online or face-to-face conversation.Final verse: Of course, you’ll hear back from us within two to three weeks at the latest, whether the answer is ✔️ or ✖️.

📌 Sous Chef Pastry - Opening Hotel Mama Shelter Mexico City (Ciudad de México)
🏢 AccorHotel
📍 Ciudad de México