Job Description
team management & leadership
• Supervise and coordinate the bar team: scheduling, task allocation, team presence
• Be present on the floor and lead by example during service
• Recruit, onboard, and train new team members
• Track

working hours
and manage the weekly staff schedule
• Encourage team growth through ongoing training, evaluations, and feedback (annual reviews, probation follow-up)
• Maintain a respectful and motivating work environment, in line with Mama’s values inventory, cost control & admin
• Manage inventory of drinks and bar equipment
• Ensure proper ordering and restocking of supplies
• Control costs, monitor waste, and take part in pricing decisions
• Ensure cleanliness and maintenance of the bar area and equipment
• Contribute to monthly reporting (sales, losses, customer feedback Qualifications Academic background / Professional Experiences :
• Minimum 2 to 3 years of experience as Bar Supervisor or Assistant Bar Manager,



ideally in a lifestyle hotel or high-volume bar.
• Excellent mixology skills and deep knowledge of spirits, cocktails, and drink trends.
• Experience in team management and cost control.
• Knowledge of billing systems and cash management procedures.
• Languages : fluency in the local language, professional English and a 3rd language is a plus. Aptitudes / Qualities
• Conveys the brand’s values : Authenticity, Caring, Passion, Generosity, Team spirit.
• Customer-focused with a strong sense of hospitality.
• Natural leader with a collaborative, hands-on approach.
• Organized, detail-oriented, and reliable.
• Versátil with

working hours
, including evenings and weekends.
• A creative mind with the ability to innovate and surprise guests.
• Job-Category: Food & Beverage
•

Job Type
Permanent
• Job Schedule: Full-Time

📌 Bar Manager (Ciudad de México)
🏢 AccorHotel
📍 Ciudad de México