26 oct
|
Omni Hotels &Amp; Resorts
|
Jalisco
26 oct
Omni Hotels &Amp; Resorts
Jalisco
Omni Hotels & Resorts at Punta de Mita is preparing for its early-**** opening, with the Executive Steward leading the Stewarding Department to ensure sanitation, efficiency, and cost control across all Food & Beverage outlets.In this pre-opening and ongoing role, you will work closely with Executive Chefs and the Director of Food and Beverage to uphold high sanitation standards, manage budgets, and drive operational excellence for a world-class guest experience.
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📌 Executive Steward: Banquets & Stewarding Lead (Jalisco)
🏢 Omni Hotels &Amp; Resorts
📍 Jalisco