Evening-Shift Sous Chef: Lead Culinary Excellence (Baja California Sur)

Evening-Shift Sous Chef: Lead Culinary Excellence (Baja California Sur)

18 oct
|
Kerzner International
|
Baja California Sur

18 oct

Kerzner International

Baja California Sur

Kerzner International's One&Only; Palmilla in San José del Cabo, Mexico, seeks a hands-on Sous Chef to lead the dinner shift and uphold the highest standards of food quality, hygiene, and service.
You will support the Executive Chef, manage a culinary team, and ensure smooth kitchen operations.You bring strong leadership, experience in kitchen operations, and excellent communication.
Flexibility for evenings, weekends, and holidays is required; culinary degree or equivalent preferred.
#J-*****-Ljbffr

📌 Evening-Shift Sous Chef: Lead Culinary Excellence (Baja California Sur)
🏢 Kerzner International
📍 Baja California Sur

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