Food & Beverage – Entry Level RolesPositions: Quick Service Attendant | Buffet Attendant | Café Attendant | Jr.
Assistant WaiterPosition OverviewWe are recruiting entry-level Food & Beverage professionals for cruise lines and maritime operations, delivering service in buffet, café, and casual dining environments.These roles are adecuado for candidates starting their international hospitality careers or transitioning into cruise operations.Key ResponsibilitiesProvide friendly and efficient guest serviceSet up and maintain buffet, café, or service stationsServe food and beverages following company standardsMaintain cleanliness and hygiene (USPH standards)Refill items and ensure proper presentation at all timesAssist waiters and senior staff during serviceHandle basic guest requests and elevate when neededExperienceMinimum 6 months – 1 year in:RestaurantsCafésHotelsFast casual or quick service environmentsCustomer service experience is essentialShip ExperienceNot requiredSkillsBasic service knowledgeGood communication and teamworkPositive attitude and willingness to learnAbility to work in fast-paced environmentsLanguageEnglish: B1 minimum (basic conversational level)Working Conditions***** hours per day7 days per weekFast-paced, guest-facing rolesRequired DocumentsCV in English (Harvard format)2 reference lettersValid passportImportantCandidates are responsible for onboarding documentation costs (medical, visa, STCW if applicable)Carsea recruitment services are 100% freeFull guidance provided throughout the processCommitmentMust be able to complete documentation within 2–4 months maximumMust be fully committed to the processAvailabilityPositions are limited and open based on demandCandidates will be contacted only when vacancies become availableWaiting time may exceed 6+ months
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📌 Quick Service Attendant | Buffet Attendant | Café Attendant | Jr. Assistant Waiter - Cruise Lines - Avail: Col, Mex, Chl, Arg (Xico)
🏢 Carsea
📍 Xico