Homma Talent is seeking a Food & Beverage Manager to oversee all F&B; operations including Room Service and outlets, reporting to the Director of Food & Beverage. This role focuses on operational excellence, guest satisfaction, and financial performance.
Adecuado candidate has a Bachelor’s in Culinary/Hospitality, at least four years in F&B; management within luxury or full-service hotels, strong cost control, scheduling, and English proficiency; due to TN visa restrictions only
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📌 Luxury Hotel F&B Manager – Operations & Service (México)
🏢 Homma Talent
📍 México
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