10 oct
|
Banyan Group
|
Mérida
10 oct
Banyan Group
Mérida
Positiondescription:Supervise daily restaurant operations, ensuring excellent guest service, efficient team performance, and compliance with brand and service standards.PrimaryResponsibilities:Supervise restaurant team and daily operations; ensure service quality,guestsatisfaction, cleanliness and operational standards; coordinate opening andclosing procedures.AdditionalResponsibilities:Supporttraining, scheduling, inventory control, upselling initiatives and resolutionof guest concerns.ReportingTeamReporting Department: Food & BeverageCategory: Hospitality / TourismField specialization: Food & Beverage /Restaurant ManagementAcademic score: Not specifiedInstitution tier: Not specifiedRequiredCertification/s:FoodSafety certification preferred.RequiredTraining/s:Servicestandards, food safety, HACCP and brand standards.Industry: Hospitality / Food &BeverageYears; of experience: 2–3 yearsKeyPerformanceIndicators:Guest satisfaction, service quality, productivity, upselling, costcontrol and compliance with standards.RequiredCompetencies:Leadership, teamwork, customer orientation,
problem solving and communication.RequiredKnowledge:Restaurant operations, food & beverage service, food safety and hospitalitystandards.RequiredSkills:Teamsupervision, guest service, conflict resolution, upselling and operationalcoordination.Physical: Ability to stand and walkfor extended periods and work adaptable shifts.Other: Ability to work underpressure and maintain service standards in a fast-paced environment.WorkEnvironment Details:Luxuryhotel restaurant environment; frequent interaction with guests and operationalteams.SpecificrequirementsTravel: Not requiredVehicle: Not requiredWork Permit: Required if applicablePay Rate: According to company salarystructureContract Types: Permanent / IndefiniteTime Constraints: Flexible schedule,including weekends and holidaysCompliance Related: Compliance with companypolicies, STPS regulations, food safety and brand standardsUnion Affiliation: According to hotel policy#J-*****-Ljbffr
📌 Restaurant Supervisor (Mérida)
🏢 Banyan Group
📍 Mérida