Food & Beverage – Entry Level Roles

Positions:

Quick Service Attendant | Buffet Attendant | Café Attendant | Jr. Assistant WaiterPosition Overview

We are recruiting entry-level Food & Beverage professionals for cruise lines and maritime operations, delivering service in

buffet, café, and casual dining environments .These roles are adecuado for candidates starting their international hospitality careers or transitioning into cruise operations.Key Responsibilities

Provide friendly and efficient guest serviceSet up and maintain buffet, café, or service stationsServe food and beverages following company standardsMaintain cleanliness and hygiene (USPH standards)Refill items and ensure proper presentation at all timesAssist waiters and senior staff during serviceHandle basic guest requests and elevate when neededExperience

Minimum

6 months – 1 year

in:RestaurantsCafésHotelsFast casual or quick service environmentsCustomer service experience is essentialShip Experience

Not requiredSkills





Basic service knowledgeGood communication and teamworkPositive attitude and willingness to learnAbility to work in fast-paced environmentsLanguage

English:

B1 minimum

(basic conversational level)Working Conditions

10–11 hours per day7 days per weekFast-paced, guest-facing rolesRequired Documents

CV in English (Harvard format)2 reference lettersValid passportImportant

Candidates are responsible for onboarding documentation costs (medical, visa, STCW if applicable)Carsea recruitment services are

100% freeFull guidance provided throughout the processCommitment

Must be able to complete documentation within

2–4 months maximumMust be fully committed to the processAvailability

Positions are

limited and open based on demandCandidates will be contacted

only when vacancies become availableWaiting time may exceed

6+ months

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📌 Quick Service Attendant | Buffet Attendant | Café Attendant | Jr. Assistant Waiter - Cruise lines - (Ciudad de México)
🏢 Viterbit
📍 Ciudad de México