J1 Hospitality Program – Requirements Sponsor : HRC International Program: J1 Internship / Trainee Program (USA) Eligibility Age: 18 – 35 years old Must meet J1 visa eligibility requirements Education / Experience Candidates must meet one of the following : Degree in: Hospitality Tourism Culinary Arts Related field OR Minimum 5 years of relevant experience in: Food & Beverage Culinary Rooms Division (Front Desk / Housekeeping) Language English: B1–B2 minimum Must be able to communicate in a professional work environment Profile Strong interest in training and working in the United States Adaptability to international environments Positive attitude and willingness to learn Professional presentation and communication General Requirements CV in English (Harvard format),



updated with no gaps Valid passport Ability to complete interviews in English Costs & Process HRC international recruitment services are 100% free Candidates must cover program and documentation costs (visa, sponsorship, processing) Total estimated investment: $1,725 USD $1,750 USD Scholarship available for Culinary candidates (applied toward visa cost) Payment plans available for: Food & Beverage Rooms Division Program Conditions Duration: 12–18 months Positions in: Hotels Resorts Restaurants Monthly compensation: approx. $2,000 – $5,000 USD (depending on role and location) Timeline Estimated process: 6–8 weeks Important This is a training and cultural exchange program , not direct employment Candidates must be fully committed to completing the program Limited spots available #J-18808-Ljbffr

📌 internship / trainee program (usa) - hospitality, culinary and f&b - avail mex and col (Ciudad de México)
🏢 Viterbit
📍 Ciudad de México