Creative Pastry Chef — Lead Seasonal Desserts & Team (Nezahualcóyotl)

Creative Pastry Chef — Lead Seasonal Desserts & Team (Nezahualcóyotl)

03 oct
|
Hyatt Hotels
|
Nezahualcóyotl

03 oct

Hyatt Hotels

Nezahualcóyotl

Hyatt Hotels Corporation is seeking a Pastry Chef for The Standard, Mexico City, to lead the pastry program with artistry and precision. You will oversee morning pastries, signature desserts, and a high-performing team, delivering experiences that align with a luxury hotel brand.
You will design seasonal offerings, mentor staff, and maintain the highest standards of quality, safety, and presentation across all outlets in a fast-paced environment.

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📌 Creative Pastry Chef — Lead Seasonal Desserts & Team (Nezahualcóyotl)
🏢 Hyatt Hotels
📍 Nezahualcóyotl

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