02 oct
|
Hilton
|
Ciudad de México
02 oct
Hilton
Ciudad de México
Hilton in Mexico is seeking an Executive Chef to lead the hotel’s culinary operations and deliver memorable dining experiences. You will oversee menu development, cost controls, budgeting, and maintain a high-performing kitchen team while ensuring health and safety compliance. This is a full-time on-site role within a premier hospitality brand.
Join a leader in exceptional guest service and a culture that values integrity, teamwork, and leadership in a general dining program.
#J-18808-Ljbffr
📌 Executive Chef: Hospitality Leader with Travel Perks (Ciudad de México)
🏢 Hilton
📍 Ciudad de México