Company Description More than rooms and restaurants, Mama Shelter is a dynamic, a vibration: they are real urban refuges, not only aesthetic and modern but also popular, welcoming and sexy. Our growth allows us to give our teams great careers by developing internal development and international mobility, and it's not a question of diploma or years of experience. Mama Shelter is part of Ennismore, a creative hotel group rooted in cultures and destinations, with a general portfolio of brands.

Ennismore is a joint venture with Accor, founded in 2021. You oversee the overall quality and consistency of the culinary experience, ensuring the highest standards of service, food preparation, storage, cleanliness, and organization throughout the kitchen. You are responsible for managing and optimizing kitchen costs while maintaining the quality and generosity that define Mama.

You are highly organized and know how to stay in control, even during the busiest moments. You are a true driving force within the operation, and your General Manager can count on you to motivate, engage, and bring the team together. YOUR LITTLE EXTRAS After the phone interview, we’ll invite you to an online or face-to-face conversation.

📌 Executive Chef I Opening Mama Shelter Mexico City (Santiago)
🏢 AccorHotel
📍 Santiago