04 sep
|
Hilton
|
Monterrey
Hilton Monterrey is seeking a Restaurant Captain to oversee front-of-house operations and deliver memorable hospitality. You will master the menu, supervise shifts, and coordinate with the kitchen to ensure smooth, high-quality service.
Join a team committed to guest satisfaction, safety, and a warm guest experience. Hilton offers an award-winning workplace culture and opportunities for growth within the brand.
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📌 Dining Service Captain - Elevate Guest Experience (Monterrey)
🏢 Hilton
📍 Monterrey