Hilton Baja California Sur seeks an experienced IRD Manager to lead daily outlet operations within our hotel's food and beverage team.
You will ensure guest service standards, maintain product quality, manage inventory and costs, and uphold safety and regulatory compliance while delivering memorable dining experiences.
You will coach and develop a high-performing team, drive revenue through marketing initiatives and upselling, participate in hiring and onboarding, and collaborate with other
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📌 Hospitality Operations Lead – F&B Guest Experience (Baja California Sur)
🏢 Hilton
📍 Baja California Sur
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