Hilton in Mexico is seeking a Restaurant Chef to lead the designated kitchen, delivering high-quality culinary production and memorable guest experiences. You will drive daily operations, supervise a team, and uphold all health and safety standards in a fast-paced hotel environment.
Responsibilities include menu development, cost control, and coordinating with other departments to ensure smooth service. Join Hilton to contribute to a legendary hospitality experience.
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📌 Restaurant Chef — Lead, Create & Elevate Dining (La Paz)
🏢 Hilton
📍 La Paz
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