**Key Responsibilities**
- Prepare menu items according to company recipes, standards, and portion guidelines.
- Maintain a clean, safe, and efficient kitchen area.
- Assist with inventory, food rotation, and waste control.
- Follow food safety and hygiene procedures at all times.
- Work collaboratively with the front-of-house team to ensure smooth service.
**Qualifications**
- Prior cooking experience in a fast-casual or restaurant environment.
- Knowledge of basic food safety and sanitation standards.
- Ability to work efficiently under pressure.
- Team-oriented attitude and strong attention to detail.
Tipo de puesto: Tiempo completo
Sueldo: $1,200.00 - $2,000.00 a la semana
Ventajas:
- Seguro de vida
- Uniformes gratuitos
- Vales de despensa
Lugar de trabajo: Empleo presencial
📌 Cook (Zibatá)
🏢 RUBENS HAMBURGERS
📍 Zibatá
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