Hilton in Mexico is seeking a Restaurant Chef to lead culinary production and deliver memorable hospitality experiences for guests.
You will oversee daily kitchen operations, drive menu development, maintain quality and presentation, manage costs, and coach a professional team in a fast-paced hotel environment.
Join a globally recognised brand with award-winning culture and opportunities to grow within a hospitality leadership team.
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📌 Culinary Lead: Craft Memorable Dining & Hospitality (La Paz)
🏢 Hilton
📍 La Paz