The Standard, Mexico City invites a seasoned Chef de Cuisine to lead Standard Café, a vibrant all-day dining destination in the Tabacalera district.
You'll shape culinary direction, ensuring exceptional quality, creativity, and guest experiences from morning coffee to evening bites.Lead a high-volume kitchen in a luxury hotel setting, mentor a diverse team, uphold HACCP standards, and collaborate with F&B; leadership to deliver memorable dining in a dynamic urban locale.
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📌 Chef De Cuisine - Bold All-Day Dining Experience (Xico)
🏢 Hyatt
📍 Xico