Head Chef - Commissary (Quintana Roo)

Head Chef - Commissary (Quintana Roo)

20 ago
|
Hilton
|
Quintana Roo

20 ago

Hilton

Quintana Roo

Job Identification: ******
Job Category: Culinary
Job Schedule: Full time
Equal Opportunity Employer EOE, including disability/vets
Exceptional Hospitality Starts with You
Picture yourself brightening someone's day.
When you join our Hotels team, that's exactly what you'll do every time you come to work!
As a
Chef Commissary
, you're not just overseeing the preparation of high-quality dishes – you're spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.
Here's what you'll do during a typical day:
Prepare great tasting dishes:
Season, cook, and test dishes according to standard recipes, ensuring consistency in taste and presentation
Supervise the kitchen team:
Oversee line cooks to ensure and provide support as needed in the absence of senior chefs to ensure smooth and efficient operations
Maintain kitchen cleanliness:
Keep all work areas clean, tidy, and free of cross-contamination
Ensure food quality and storage compliance:
Monitor ingredient quality, ensuring proper storage and stock rotation
Assist with cost management:
Contribute to controlling food costs, improving gross profit margins, and meeting departmental financial targets
Inspire and develop the team:
Supervise and support team members, monitor performance, provide coaching, and foster a positive and productive work environment
Uphold regulatory standards:
Maintain compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards of guest and team member wellbeing
What It Takes to Make the Stay
At Hilton,



our core values define what it takes to succeed here and guide the qualities we look for in every team member:
A passion for spreading the light and warmth of
Hospitality
.
Acting with
Integrity
and always doing the right thing.
Inspiring others through
Leadership
.
A belief that
Teamwork
drives the best outcomes.
A sense of
Ownership
and accountability.
And a focus on the
Now
, bringing urgency and discipline to every moment, knowing it can make a lasting impact.
Join an Award-Winning Workplace Culture
At Hilton, we don't just deliver exceptional experiences for our guests—we build an exceptional workplace for the Team Members who make it all possible.
As a integral leader in hospitality, we've welcomed more than 3 billion guests worldwide, all while staying true to our founding vision: to fill the earth with the light and warmth of hospitality.
Our award-winning culture has earned us repeated recognition on the World's Best Workplaces list by Great Place to Work and Fortune.
With our suite of world-class brands (/), a company-wide commitment to providing the best stay for every guest, we're setting new standards for the future of travel.
Whether you're starting your career or exploring something new, Hilton supports your journey every step of the way.
Come for the job, stay for the career—and help us make every stay a little more magical.
Curious about life at Hilton?
Explore our Careers Blog () to see why we're more than a great place to stay—we're a great place to work.
#J-*****-Ljbffr

📌 Head Chef - Commissary (Quintana Roo)
🏢 Hilton
📍 Quintana Roo

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