The Standard, Mexico City is seeking a skilled Bakery Chef de Partie to craft breads, viennoiserie, and breakfast pastries for our luxury hotel. You'll join a creative pastry team, maintain high standards of quality, consistency, and presentation, and contribute to memorable guest experiences.
Experience in luxury hospitality, a strong passion for artisan baking, and the ability to work efficiently in a fast-paced environment are essential.
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📌 Bakery Chef De Partie: Artisan Bread & Pastries (Xico)
🏢 Hyatt Hotels
📍 Xico
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