Auberge Collection invites applications for Executive Chef at Susurros del Corazón in Punta de Mita, Mexico. The role reports to the Resort Manager / Dir. F&B; and focuses on elevating the brand through culinary experiences across resort outlets, driving commercial performance and guest satisfaction.
Collaborate with the Director of F&B; and culinary partners to uphold brand standards, with a focus on creating exceptional menus, guest relations, and team development in a luxury oceanfront setting.
📌 Executive Chef: Lead Luxury Resort Dining (Punta de Mita)
🏢 Auberge Collection
📍 Punta de Mita
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Muestra tus habilidades a la empresa, rellenar el formulario y deja un toque personal en la carta, ayudará el reclutador en la elección del candidato.