Hilton in Mexico is seeking a Director of Catering & Events to provide strategic leadership for the hotel's catering and events functions.
You will drive memorable guest experiences, lead operations, and collaborate with sales to grow the catering business.
The role requires managing budgets and forecasting while shaping a diverse, high-performing team and representing Hilton in industry circles.
A hospitality-focused leadership mindset is essential to succeed.
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📌 Director Of Catering & Events: Lead Memorable Guest Experiences (Quintana Roo)
🏢 Hilton
📍 Quintana Roo
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