Intern (Santa María Tonameca)

Intern (Santa María Tonameca)

14 ago
|
Four Seasons
|
Santa María Tonameca

14 ago

Four Seasons

Santa María Tonameca

About the InternshipAs a Four Seasons Los Cabos Intern, you will immerse yourself in guest‐facing operations across People & Culture, Finance, Purchasing, Front Office, Restaurants, Kitchen, and Events.
You will develop resilience in a fast‐paced environment, build authentic human connections, and continuously elevate your craft through hands‐on experience and world‐class leadership.What We OfferTransport: Shuttle service from San Lucas and San Jose del Cabo to the resortUniforms: Complimentary dry‐cleaning for internship uniformsTraining & Development: Structured training programme and in‐house workshops during the internshipPersonalised support: Assistance from the Learning & Development Team throughout the programmeComplimentary meals: Access to the Employee Cafeteria during working hoursWhat You BringFluency in English for guest‐facing areasFluency in Spanish for back‐of‐house areasCurrently pursuing a bachelor's degree in hospitality, culinary arts, or a related field (preferred)Strong interpersonal and communication skills, with the ability to build meaningful connectionsHigh emotional intelligence, empathising, listening and responding thoughtfully to guests,



colleagues and leadersResilience and a positive attitude in a fast‐paced environment, embracing challenges as opportunities to grow and stepping outside your comfort zoneWhat You Will Learn & DoHands‐on experience in planning, coordinating and executing operational activities and guest experiences across Departments such as Events, Front Office, Kitchen, People & Culture, Housekeeping, Concierge, and moreDemonstrating professionalism, discretion and confidentiality when handling sensitive information related to guests and colleaguesSupporting leadership with projects, daily operations and departmental initiatives as a proactive team memberDeveloping and applying technical and operational skills specific to your assigned area (e.G., Front Office, Housekeeping, Concierge, Purchasing)Gaining proficiency in hospitality software systems including Workday, FS Chat, Open Table, Golden, HotSOS, Opera, Birchstreet, and telephone systemsAchieving high standards in luxury hospitality through the execution of key practices and certifications (e.G., FORBES, LQA)#J-*****-Ljbffr

📌 Intern (Santa María Tonameca)
🏢 Four Seasons
📍 Santa María Tonameca

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