12 ago
|
Hyatt Regency
|
Guadalajara
12 ago
Hyatt Regency
Guadalajara
Hyatt Regency Andares Guadalajara seeks a seasoned culinary leader to direct and optimize the hotel's culinary operations, elevating guest dining through innovative menus, consistency, and exceptional service. The role focuses on profitability, safety, and a positive work environment throughout the kitchen.
The candidate will oversee menu development, cost control, team leadership, and strict hygiene compliance, ensuring high-quality dining experiences across outlets and events at a 4/5-star
📌 Executive Chef (Guadalajara)
🏢 Hyatt Regency
📍 Guadalajara