Omni Hotels & Resorts is seeking an Executive Chef for its new Punta de Mita resort. The role leads all kitchen operations, shaping a distinctive gastronomy identity across five to six outlets from pre‑opening onward.
You will manage menu design, costing, and quality while balancing creativity with financial discipline. Must be bilingual in English and Spanish and bring senior level culinary leadership to a luxury property.
📌 Executive Chef (Punta de Mita)
🏢 Omni Hotels & resorts
📍 Punta de Mita
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