Are you passionate about hospitality and excellence? Join the NH Collection team and work in captivating hotels and resorts in authentic landmark buildings in key destinations across Europe, Latin America, the Middle East, Asia and now Greater China. You will create an eclectic-elegant atmosphere to offer our guests stays driven by extraordinary feelings, paying great attention to stimulating details to create memorable moments. Find your place at NH Collection and experience the joy of making guests feel unique in elegant spaces and rooms to unfold. You will provide them with outstanding service and personalised attention. You will be part of a brand that places extraordinary feelings at the heart of everything it does.
What will be your mission?
As a Pastry Chef, you will report to the F&B; Manager and will be responsible for ensuring the pastry service, from preparation to confection and coordination of the service with room teams, complying with internal standards and procedures in order to guarantee a quality service and excellence, exceeding customer expectations.
What will you do?
- Recipe development, staff management, quality control and innovation in the creation of new pastry products.
- Must be aware of industry trends and customer preferences to develop new and unique products that appeal to customers and differentiate the restaurant from its competitors.
- Check the stock of bakery ingredients, the quality of materials and the condition of equipment.
- Maintain a clean and tidy workplace and comply with quality and safety standards.
- Maintain a professional, positive and friendly attitude towards team members at all times.
What are we looking for?
- Professional experience in similar roles.
- High school diploma and/or Professional Course adapted to the role (preferred)
- Knowledge of Hazard analysis and critical control points (HACCP), hygiene and safety standards.
- Genuine smile
- Customer orientation
- Passion for service
- Professional attitud
📌 Panadero (México)
🏢 Minor Hotels
📍 México
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