Food & Beverage – Service Roles Positions: Assistant Waiter | Waiter

Position Overview We are recruiting Food & Beverage service professionals for luxury and ultra-luxury cruise lines , delivering high-end dining experiences in international environments.
These roles are part of structured restaurant operations, focused on guest satisfaction, precision service, and consistency .

️ Key Responsibilities Assistant Waiter Support Waiters during service operations
Set up and maintain tables, stations, and service areas
Deliver food and beverages to guests
Ensure cleanliness and proper table presentation
Refill water, bread, and assist with guest needs
Follow instructions from senior service staff

Waiter Provide full table service according to company standards
Take orders and deliver food and beverages professionally
Ensure high levels of guest satisfaction and attention to detail
Maintain complete knowledge of menus, ingredients, and service flow
Coordinate with kitchen and bar for smooth service execution
Handle guest requests, preferences, and special requirements

Requirements Experience Assistant Waiter
Minimum 1 year in restaurants, hotels, or service environments
Waiter
Minimum 2–3 years experience
Experience in fine dining or upscale service preferred

Ship Experience Assistant Waiter: ❌ Not required
Waiter: required

Skills Strong service knowledge and guest interaction
Understanding of service sequence and standards
Ability to work in fast-paced, structured environments
Teamwork and communication skills
Attention to detail and presentation

Language English:
Assistant Waiter → B1 minimum
Waiter → B2 preferred

Working Conditions 10–11 hours per day
7 days per week
High-demand, guest-facing environment

Required Documents CV in English (Harvard format)
2 reference letters




Valid passport

Important Candidates are responsible for onboarding documentation costs (medical, visa, STCW if applicable)
Carsea recruitment services are 100% free
Full guidance provided throughout the process

⏱️ Commitment Must be able to complete documentation within 2–4 months maximum
Must be fully committed to the process

⚠️ Availability Positions are limited and highly competitive
Candidates will be contacted only when vacancies become available
Waiting time may exceed 3+ months

Requirements:
Food & Beverage – Service Roles (Requirements) Positions: Assistant Waiter | Waiter

Experience Assistant Waiter
Minimum 1 year experience in:
Restaurants
Hotels
Service environments
Waiter
Minimum 2–3 years experience
Experience in fine dining or upscale service preferred

Ship Experience Assistant Waiter: ❌ Not required
Waiter: ⚠️ Preferred / may be required depending on brand

Skills Strong customer service and guest interaction
Knowledge of service sequence and basic F&B; operations
Ability to work in fast-paced, structured environments
Attention to detail and presentation
Teamwork and communication skills

Language Assistant Waiter: English B1 minimum
Waiter: English B2 preferred

General Requirements CV in English (Harvard format), updated with no gaps
Minimum 2 verifiable reference letters
Valid passport
Availability to work:
10–11 hours per day
7 days per week
High level of discipline, grooming, and professionalism

Commitment Ability to complete onboarding documentation within 2–4 months maximum
Willingness to cover documentation costs (medical, visa, certifications if applicable)

Important Positions are limited and highly competitive
Candidates will be contacted only when suitable vacancies become available
Waiting time may exceed 6+ months

📌 Asst Waiter, Waiter - Cruise lines - AVAIL: COL, MEX, CHL, ARG (Ciudad de México)
🏢 Carsea
📍 Ciudad de México