About the job: Support continuity of supply for a major general restaurant brand's Canadian operations managing fresh chicken supply, distribution, and vendor relationships across a national restaurant network. What you'll do: Own supply continuity for assigned products through promotions, weather disruptions, and logistics issues Manage supplier and distribution center relationships; monitor vendor capacity and service levels Lead new product/LTO timelines with cross-functional marketing, QA, and procurement teams Negotiate landed cost and evaluate suppliers for assigned products Review pricing files, flag variances, resolve with brand teams What you bring: 5–8 years in supply chain, procurement, or vendor management (food & beverage, CPG, or QSR preferred) Experience with perishable/fresh protein supply chains a strong plus Bachelor's degree (Master's a plus) Professional English fluency; comfort managing relationships with senior stakeholders Availability aligned to North American business hours

📌 Supply Chain Manager (México)
🏢 Synergy Business Consulting
📍 México